Established as a must on the French capital’s cultural calendar, Taste of Paris welcomes the most famous Parisian chefs to bring guests a gourmet experience to remember
More than 40 chefs in attendance across the four days
New features such as two dedicated pastry 'restaurants / stands' featuring the best pastry chefs in France
More than 100 artisans and food producers
Supported by some of the greatest chefs, including: Frederic Anton, Thierry Marx, Christian Le Squer, Micheal Roth, Philippe Conticini, Christophe Michalak, Jean-Paul Hevin and more
Demonstrations, cooking classes (including cooking classes for kids), an array of artisan producers and brands all linked to the world of gastronomy and live music
VIP Lounge Premium area with champagne bar and a unique view on the festival